Join Maria for an educational and delicious experience in our Cook n' Book Ravioli Class on Saturday May 11 at 6:30PM. Learn how to make sauce and Ravioli while discovering the story behind her book, 'On the Rocks', and her family's restaurant. The Primadonna Restaurant, a highly acclaimed Italian restaurant in McKees Rocks, Pennsylvania, iIt was known for its red sauce, meatballs, gnocchi, and signature fried zucchini. It was previously owned by Joseph Costanzo Jr. and operated from 1986 to 2002. A book titled "On the Rocks" by Maria Costanzo Palmer, Joseph Costanzo Jr.'s daughter, chronicles the restaurant's rise and fall

Don't miss this two-hour event including hands-on pasta making, dinner, and discussion with the award-winning author and expert in the culinary world.